Want to find the best restaurants in Sydney? We’ve scoured the city’s food scene to find amazing dishes, delicious deals and the hottest pop-ups, plus cute cafés, Michelin-star spots, and food festivals. Oh, and don’t forget the drinks either – we cover cocktail bars, hidden speakeasies, and relaxed taprooms too! You’re sure to find somewhere fabulous to eat with our guide to eating and drinking in Sydney.
It might be the last month of the year but there's no stopping new restaurant openings in Sydney. especially are enjoying quite a moment. Double whammy if they're by the harbour. If you're always keen for a good pasta a...
Going from strength to strength since it opened in 2014, Waverley's has drummed up a loyal following of customers thanks to their delicious bread, croissants, pastries and sweet treats being absolutely delicious. And 1...
Don Casamigos is a stylish addition to Darlinghurst's growing portfolio of exciting eateries. While the recently opened brings a combination of disco and Japanese eats, this contemporary Mexican restaurant is all about...
Sydney favourite Bake Bar is expanding again, this time to the leafy suburb of Paddington. Keeping the heart of the bakery intact, the new store will feature all of Bake Bar’s renowned artisan breads, pastries and cakes...
Okami made the leap to Sydney with its first restaurant opening in Marrickville in 2020. However, the Japanese food chain has exploded in popularity since then and now has 11 restaurants in New South Wales---there are 4...
In other words, you make macarons fat. And then call them fatcarons because in Korea that's what they're called and that's where the idea to make them better came from. Koreans, having been introduced to macarons aro...
Korean gastronomic culture has a habit of taking a perfectly fine-as-it-is food and then elevating it to another glorious standard. We first saw it occur with , the bigger and thicker style Korean version of French maca...
Pizza is one of those foods that everyone enjoys --- and rightly so. With Neapolitan, wood-fired, vegan and many other contemporary variations to choose from, it's the perfect feel-good meal. Thankfully, Sydney offers s...
Known for using quality imported ingredients, D.O.C has delighted Sydneysiders as much as it has Melburnians with its authentic, exuberant and outrageously Italian flair celebrating age-old simplicity and heritage. And,...
Bottomless brunches are great because they allow you time to sit, eat, drink and converse with your friends, which is what sharing a meal is all about. Luckily for Sydney, there are bottomless brunches that won't leave...