Want to find the best restaurants in Sydney? We’ve scoured the city’s food scene to find amazing dishes, delicious deals and the hottest pop-ups, plus cute cafés, Michelin-star spots, and food festivals. Oh, and don’t forget the drinks either – we cover cocktail bars, hidden speakeasies, and relaxed taprooms too! You’re sure to find somewhere fabulous to eat with our guide to eating and drinking in Sydney.
Wentworth Point will fill its waterfront with boutique stalls, gourmet food and free all-ages entertainment for a festive winter market this weekend. The Wentworth Point Winter Market will transform To...
One of India's most legendary South Indian restaurants is officially heading to Sydney. Bengaluru's iconic Mavalli Tiffin Rooms (MTR), a 102-year-old institution renowned for its dosas, filter coffee and...
Darlinghurst is about to welcome a new Japanese wine bar, with Aenza opening its doors tomorrow, 5th August, at the Oxford & Foley development on Oxford Street. The new 50-seat venue is the second...
Come winter, Kangaroo Valley is awash with lemons, oranges and other citrus fruits. But while the region's trees produce more than locals can realistically use, much of the seasonal bounty never makes it...
Chechos is the latest venue to join Cronulla’s booming food scene, opening a lively new outpost just steps from the beach. This time, the popular Sydney-born brand has opened its fifth venue at Ocean Grov...
Tucked beside Chinatown's Nam A grocer, Pop & Sips is easy to miss. The compact Haymarket walk-up specialises in iced teas, with Southern Thai tea and matcha among some of its standout drinks. Desp...
Whether they're tucked behind unmarked doors, hidden beneath bustling bars or disguised as something else entirely, Sydney's speakeasies know how to keep things mysterious. From intimate cocktail dens an...
The Illawarra Road storefront formerly home to Alex 'N' Rolls has reopened under new management as Viet Bling. Taking over the familiar Marrickville space beneath the blue awning, the new Vietnamese stree...
A soy-marinated egg yolk perched on top of fresh salmon and tobiko is drawing diners to Khao Man Kai in Haymarket. Best known for its Thai chicken rice, the restaurant has expanded its menu with a seafood...
While Australia’s take on the Gothic genre often swaps foggy castles for creepy coastal landscapes and the eerie outback, transports you into Poe’s original world. This immersive cocktail experience blends classic lite...