Malaysian cuisine combines the many herbs and spices of the region with the warmth and relaxed nature of the people, and Sydney’s got some absolutely outstanding Malaysian restaurants. Whether you’re thinkin...
Going from strength to strength since it opened in 2014, Waverley’s Wholegreen Bakery has drummed up a loyal following of customers thanks to their delicious bread, croissants, pastries and sweet treats being abso...
Okami made the leap to Sydney with its first restaurant opening in Marrickville in 2020. However, the Japanese food chain has exploded in popularity since then and now has 11 restaurants in New South Wales—there a...