Chin Chin’s Epic Lunchtime Yum Cha Feasts Are Back

Marco Ruiz Marco Ruiz - Sponsored SMN Writer (APAC) - Staff Writer (Aus)

Chin Chin’s Epic Lunchtime Yum Cha Feasts Are Back

Back by popular demand, and just in time for Lunar New year, Chin Chin is once again putting their South-East Asian twist on traditional Yum Cha.

For just $39.95, the lunchtime feast includes a twist on Chin Chin favourites the Mudcrab dumpling and the fried squid. On the menu, you will also find the Scallop and Prawn Shumai with green curry sauce, the stir-fried Gai Lan and the mixed mushroom fried rice.

Hosted every weekend this February in Chin Chin’s GoGo Bar, patrons can expect to see the signature pink dumplings and hear carefully-selected disco tunes and edits on rotation.


To score a table for you and your friends, head on over to their website to make a booking. Otherwise, try your luck and walk in but, if last year is anything to go by, waiting around with a hangover just isn’t the smartest of moves.

Practical information

Food & Drink