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Australia’s First Peanut Butter Whisky Has Launched To Help You Beat Those Lockdown Blues

Ria Lawrence Ria Lawrence - Staff Writer

Australia’s First Peanut Butter Whisky Has Launched To Help You Beat Those Lockdown Blues

An interesting addition to your at-home bar cabinet is here.

After making waves in the US, Sheep Dog Whiskey is bringing its super special liquid gold to Australia. And just in time, because Sydney has gone into a mandatory two-week lockdown. Introducing a cool, new peanut butter whiskey flavour, the drink combines two classic flavours for to satiate both peanut butter and whiskey fans.

Whisky connoisseurs will want to get their hands on this special flavour which is both inventive and interesting. Curated and produced in the States, this flavoured whisky is packed with heaps of our favourite flavours. Right from natural peanut butter to caramel popcorn with warm whisky undertones and just a hint of vanilla to wrap it up into one delightful experience.

With another nine days of lockdown looming ahead of us, you might want to grab this playful spin on the classic whisky and have yourself a little lockdown party. The peanut butter whisky from Sheep Dog is best enjoyed as a straight chilled shot but you could experiment with your own mixes at home. Classic, old-fashioned or a new and inspired — warm up in style this Winter.

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Sheep Dog Peanut Butter Whiskey is available at BWS, Dan Murphy’s and First Choice and retails for $55.

If we’ve managed to pique your interest, head over to their Instagram page for more info.

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