Love Sushi? Love Tacos? At Harajuku Gyoza, you can grab both in the form of sushi tacos. Yep, the same Japanese bar that dropped those viral Japanese Air Cheesecakes last year. And they’re no ordinary tacos. They’re “sumo-sized” so you’re advised to bring your appetite along. Taking the sushi game up a notch, the Japanese dumpling bar is slinging three limited-edition giant nori tacos and they’re packed with flavour. The delicious Asian fusion spin on tacos will include three tasty varieties: Crispy Karaage, Sashimi Salmon and Tofu and Avocado.
Harajuku Gyoza’s Sushi Tacos
Wondering what a sushi taco is all about? It comes with a fried nori shell stuffed with sushi rice combining two things you can’t go wrong with. Everything you love about sushi is right there but in taco form. Genius.
On offer are three delicious sushi tacos available across Harajuku Gyoza venues in Brisbane, Gold Coast and Sydney. Dig into the Sashimi Salmon that comes packed with sushi rice, cabbage, avocado, pickled ginger, shichimi, wasabi mayo, spring onion and sesame seeds. Then there’s the Crispy Karaage Chicken which is loaded with sushi rice, cabbage avocado pickled ginger, shichimi, sriracha mayo and spring onion. For a vege option, try the Tofu & Avocado filled with wholesome goodness like cabbage, cucumber, avocado pickled ginger, shichimi, miso dressing and spring onion.
If you haven’t experimented with these sushi delights before, now’s your chance. Head to their website for more details.