Good news, foodies! Botswana Butchery is serving up a lush lunchtime special. If you haven’t dined here yet you’ve probably heard of their gold-leaf encrusted wagyu tomahawk which costs a whopping $875. It’s apparently Australia’s most expensive steak. But if you don’t want to spend a bunch of money for a dining experience at this premium CBD spot, they’re offering something equally delish and it’ll cost you way less. From March 27, you can feast on buttery, crunchy lobster with a side of bottomless fries for just $29.95.
Lobster and bottomless fries lunch special at Botswana Butchery
You’ll find the sprawling 300-seat restaurant at 25 Martin Place. A staple on New Zealand’s hospitality scene, its Sydney outpost comes with a giant wine list of over 1,000 wines, three levels of dining and drinking, elegant interiors and of course, an expansive menu featuring meats and seafood.
The lobster and bottomless fries offer will be available for diners every day from 12pm to 4pm so you know where to go on your next office break or catch up with friends. On offer is a delicious half-lobster with unlimited serves of hot, crispy fries. The lunch special can also be paired with a wine, beer or a glass of bubbly.
Check out their full menu here and book a spot ahead of time so you don’t miss out.