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You Can Get A $10 Asian Pasta Lunch In Sydney For A Short Time Only

Marco Ruiz Marco Ruiz - Sponsored SMN Writer (APAC) - Staff Writer (Aus)

You Can Get A $10 Asian Pasta Lunch In Sydney For A Short Time Only

Despite Asian Pasta not quite yet existing in our lexicon, Bar Pesta has gone out and done it. And to celebrate, they’ve put on $10 lunch specials for you to see what the fuss is about.

Opened by husband and wife team Nhu and Minh Nguyen, owners of the now-closed Xage, Bar Pesta is a no-holds-barred culinary fusion of all kinds of Italian pasta and Asian tastes, ingredients and spices. It is, as Nhu and Minh say, an exciting mash-up of flavours that everybody can enjoy. (Featured image: @barpesta)

 

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When asked about the inspiration behind the new eatery, they reminisce about their time as uni students. Pasta, they say, was what brought everyone together – it was the staple that every nationality would eat. And also, it is what they enjoy at home too.

Imagine such combinations as spaghetti Aglio e Olio Laotian, spaghetti Miso Carbonara Chicken, and an Asian Mushroom Wafu served with linguini. Nhu does remind customers that chilli is a key ingredient in many Asian cuisines so it doesn’t come as much of a surprise that eight of the ten Asian Pasta dishes at Bar Pesta are spicy.

 

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But in case your mouth starts to heat up too much, Bar Pesta is also serving up a range of bottomless brunches. You can Wine Me Up ($25) and drink unlimited Semillon Sauv Blanc or Cab Merlot, get to Feeling Bubbly ($35) with Prosecco, or you could Own The Bar ($59) drinking unlimited craft beer, wine, Prosecco, Spritz and Negroni. And for the secret special stuff, sign up to Bar Pesta’s email list for email exclusive offers.

Located in the same space as their successful former venture, Nhu and Minh Nguyen’s Bar Pesta takes pasta dishes to the next level.

 

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Practical information

Lunch and Brunch daily, from 11.30am - 3pm
Selected Lunch Asian Pasta Dishes: $10
Food & Drink